Chuck Steak
$16.00
Grass-Fed Wagyu Chuck Steak
Coming from the area just in front of what provides the rib eye steak, the chuck steak has many similarities of marbling and flavor with the popular name that demands a higher price tag. Cook these just like you would a rib eye steak.
All Hobbled Farms beef is certified American Wagyu beef
- Grass and hay fed and finished their whole lives
- 14-day dry aged
- Never any steroids, hormones, or antibiotics
- Processed and packaged by a USDA-inspected processing facility
- Vacuum-Sealed Packaging
